Abstract: Due to swift advancement and
lifestyle of the people, there is transitional shift
from traditional dine out to modern dine in for
food. Many new food deliverers are offering
theses services through online portal and one
such famous deliverer is Zomato. Therefore, the
study makes an attempt to analyse the customer
satisfaction towards e-services offered by Zomato
in Mangalore city, Karnataka state. SERVQUAL
scale is employed for analyzing the e-service
gaps comparing the expected service and
perceived service quality. For the survey, 165
respondents’ responses were collected. The data
was run through SPSS software for analysis.
Results of the study indicates that customers are
satisfied with the e-service quality of Zomato in
respect to “website or app design, reliability and
responsiveness.” However, there is a service gap
in security aspect and information aspect as the
expected mean is higher than perceived mean
score. The study highlights the variables of
SERVQUAL scale and gives the findings of
Zomato companies’ gap analysis which will
enable company to focus on enhancing service
quality of those aspects which has negative gaps.
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